Slovenian chefs and wine makers put a lot of passion in all that they do and are very appreciated also by their colleagues, publicists and foodies abroad. To continue in the same way, to maintain and even strengthen the relations which were developed – friendships and collaborations, to develop also new relations and to show … Read more
Filed under EVENTS, FEATURED, FOOD FOR SOUL, FRIENDS AND PARTNERS, GOURMET, GREAT CHEFS, WINE · Tagged with Aleks Simčič, Aleš Kristančič, Branko, Branko Čotar, Brioni, Carlo Vischi, chef, Croatia, Cucina Gourmet, Dam, Damir Pintarič, Edi Simčič, Grandeucina, Italy, Janez Bratovž, JB, Jeffrey Vella, Jure Tomič, Lidija Kupljen, Ljubljana, Martina Simčič, Milano, Movia, Rajh, Slovenia, Stojan Ščurek, Tanja Pintarič, Tomaž Kavčič, Tomaž Polenec, Uroš Fakuč, Vasja Čotar, Vesna Kristančič, Vino Kupljen, Westin Palace, Zemono, Ščurek, Čotar
Karst is a territory of the strong natures. The “burja/bora” wind blows away the earth and so strong rocks are often more visible then the rare but precious red earth – terra rossa. So is also with people. The history of Karsic people is history of fights for survival, which made people strong and wise. … Read more
Filed under WINE · Tagged with Anuška Smotlak, Aurora Endrici, Bajta, Benjamin Zidarich, Bole, Branko Čotar, Bruno Gaberšek, Carso, Castello di Rubbia, Castelvecchio, Colja, Consortium of Teran wines, Edi Kante, Ferfoglia, Grgič, Kante, Karst, Kocjančič, Kovač, Kras, Lisjak, Lupinc, Matej Lupinc, Milič, Orel, Parovel, Piazza della Borsa, Rebula, Renčel, Sandi Skerk, Skerlj, Slovenia, sparkling wine, Teran, Teranum, Terrano, Trieste, Vasja Čotar, Vatta, Villa Opicina, wine, wine cellar, Zidarich, Širca – Kodrič, Škerk, Štoka, Čotar
