Flos Olei 2012 international competition for the best olive oils is open

flos-olei-frantoio-librandi

The Flos Olei 2012 competition is starting so we are happy to share with you the letter of the editors: Dear Producer, after the first edition and the second “Flos Olei 2011 – a guide to the world best extra virgin olive oils”, taking on the whole publishing plan, playing also the role of editor, … Read more

Slovenian restaurants guide by Uroš Mencinger

naslovnica slika knjige

Since there is no Michelin guide yet for Slovenia, if you are searching for best Slovenian restaurants, Uroš Mencinger’s guide through Slovenian restaurants can be the right help for choosing where to eat. “Izbor NeDelovih gostiln 2011″ was published in Slovenian language a few weeks ago and contains a selection of the 83 best Slovenian … Read more

The Best Olive Oils of the World: Flos Olei 2011

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New Flos Olei 2011 is published – a guide to the world best extra virgin olive oils is the first Guide dealing on an international scale with world extra virgin olive oils, strictly selected by a panel of expert tasters coordinated by Marco Oreggia, editor and publisher of the volume. The Guide, written in two languages (Italian-English), consists of … Read more

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