“Dalla Slovenia con amore” in Milano (Italy)

Carlo Vischi and Andreja Lajh with the Slovenian winemakers - Foto: Dean Dubokovič

After the big success in Rome (photos) were 20 best Slovenian wine makers and 5 of the best Slovenian chefs on Sunday 5th January at 20.30 inviting their colleagues and friends chefs, food & beverage managers, other food & wine professionals and journalists for an evening in Milano, at the Westin Palace hotel where they … Continue reading

Photo gallery: “Dalla Slovenia con amore” – Slovenian winemakers and chefs in Rome

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20 Slovenian winemakers and some of the best Slovenian chefs were on Monday 28th November  presenting themselves to their colleagues and friends: chefs, food & beverage managers, other food & wine professionals and journalists for an evening in the heart of Rome, at Palazzetto, right at the Trinita dei Monti, where they had possibility to … Continue reading

Ana in Wonderland: Ana Roš has presented Koppert Cress

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On Monday we have gathered on the castle of Ljubljana for a very special occasion: Koppert Cress, the company which cultivates micro plants of great flavours, hired Carpe Diem Club to present their products to the top Slovenian chefs and enogastronomical journalists. We decided to work in this occasion with Ana Roš, famous chef from … Continue reading

Joël Robuchon – the man of 26 (Michelin) stars

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Great people are always humble. And so is also Joël Robuchon. Great Joël Robuchon, who was titled “the chef of the century”  by the Gault Millau, the man who operates a dozen restaurants in Hong Kong, Las Vegas, London, Macau, Monaco, New York City, Paris, Taipei, and Tokyo, with a total of 26 Michelin stars among them – … Continue reading

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