Cristiano Tomei | Carpe Diem Club

Email Subscription

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 8,384 other followers
Haut de Gamme

Haut de Gamme
@Andreja
- In February have these two cooked a super delicious dinner at Neolokal in Istanbul. Manu R… instagram.com/p/Bh7ebS0hTow/ 48 minutes ago
- Big congratulations to James Close, Maria Guseva and the entire The Raby Hunt Restaurant team… instagram.com/p/Bh7Z7FLhTqn/ 1 hour ago
- The fabulous dinner by @NicolaiKadeau and the @weinmensch on Saturday during the Opinionated… instagram.com/p/Bh6UE8yBQC1/ 11 hours ago
- These guys cooked yesterday evening one of the best meals I had this year. Bravo… instagram.com/p/Bh3XS2YBKri/ 1 day ago
- RT @rabyhunt: Kobe beef in 2 servings #rabyhunt #seaurchinsoon #a5 #japan #pure #michelin #northeast https://t.co/joBL0vUyJG 3 days ago
- #Repost @rabyhunt with get_repost ・・・ Kobe beef in 2servings #kobebeef #wagyu #obsessed #pure… instagram.com/p/BhwMPDVBGB-/ 4 days ago
- Lido 84, located at the picturesque Garda lake, is the home of the dishes we had a chance to try… instagram.com/p/BhwGBbFhWum/ 4 days ago
- The location right at the ocean of Algarve, with a stunning view at the sea and limitless… instagram.com/p/BhrK5hil-US/ 6 days ago
Follow @Andreja
April 2018

M T W T F S S

« Oct

1

2 3 4 5 6 7 8

9 10 11 12 13 14 15

16 17 18 19 20 21 22

23 24 25 26 27 28 29

30
We talk about:
Alain Ducasse Ana Roš Andreja Lajh Beverages Business California Campania Carpe Diem Club champagne chef chocolate cooking design dinner Drink Edi Simčič El Bulli Enrico Zallot event Facebook fashion Ferran Adria Florence food France Goriška Brda Gostilna na gradu gourmet Harrods health Heston Blumenthal Hiša Franko Home Hong Kong hotel ice cream interior design iPhone Italy Janez Bratovž Japan Koppert Cress limited edition Ljubljana London Massimo Bottura Michelin Michelin Guide Movia New York New York City Noma olive oil Osteria Francescana Paris recipe Recreation Rene Redzepi restaurant Restavracija JB Rome Shopping Simčič Slovenia Spain sparkling wine Switzerland Tomaž Kavčič Tuscany United States Verona Vinitaly wine wine cellar wine tasting
CATEGORIES:
CATEGORIES:
History
History

April 2018
M	T	W	T	F	S	S
« Oct
	1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30

Photo gallery: Art of the poor cuisine with Ana Roš and Cristiano Tomei

Posted by Andreja Lajh / Haut de Gamme on May 7, 2013 · Leave a Comment

This was our April event and if you ask me, it was definitely one of the best. I’m sorry if you have missed it! It was a wonderful atmosphere, full of positive energy and sense of humour that Cristiano brought with him from Tuscany. And the dishes! Such emotions as this time it’s difficult to … Continue reading →

Filed under EVENTS, GOURMET, GREAT CHEFS · Tagged with Ana Roš, Andreja Lajh, Art of the poor cuisine, chef, Cristiano Tomei, Gostilna na gradu, Hiša Franko, Humour, Italy, Janez Pukšič, L'Imbuto, Laura P. Lajh, Ljubljana, Lucca, photo, Slovenia, Tuscany, Umetnost revne kuhinje

Art of the poor cuisine with Ana Roš and Lorenzo Cogo

Posted by Andreja Lajh / Haut de Gamme on April 19, 2013 · Leave a Comment

SLO (bellow in EN) Večeri “Umetnost revne kuhinje”, plod sodelovanja med Ano Roš in Andrejo Lajh, ki k vsakemu dogodku povabita drugega gostujočega chefa, postavijo Ano Roš in njenega gosta pred izziv pripraviti vrhunske krožnike iz revnih sestavin. Po večeru s Cristianom Tomejem, ki nas je vse neizmerno navdušil, vas vabim na šesti večer iz … Continue reading →

Filed under EVENTS, FEATURED, GOURMET, GREAT CHEFS · Tagged with Ana Roš, Andreja Lajh, Art of the poor cuisine, chef, Cristiano Tomei, cuisine, El Coq, Haute cuisine, Heston Blumenthal, Ljubljana, Lorenzo Cogo, Mark Best, Michelin Guide, Rene Redzepi, Seji Yamamoto, Slovenia, Umetnost revne kuhinje, Victor Arguinzoniz

Art of the poor cuisine: Ana Roš and Cristiano Tomei

Posted by Andreja Lajh / Haut de Gamme on March 28, 2013 · Leave a Comment

SLO (bellow in EN) Večeri “Umetnost revne kuhinje”, plod sodelovanja med Ano Roš in Andrejo Lajh, ki k vsakemu dogodku povabita drugega gostujočega chefa, postavijo Ano Roš in njenega gosta pred izziv pripraviti vrhunske krožnike iz revnih sestavin. Vznemirljivi večeri, ki navdušujejo, in privabljajo goste in novinarje tako iz Slovenije, kot iz tujine. Bodo navdušili … Continue reading →

Filed under EVENTS, FEATURED, GOURMET, GREAT CHEFS · Tagged with Ana Roš, Andreja Lajh, April, Art of the poor cuisine, Cristiano Tomei, dinner, Jimi Hendrix, Ljubljana, Lucca, Na gradu, Slovenia, Tuscany, Umetnost revne kuhinje