Photo Gallery: Art of the poor cuisine with Ana Roš and Dino Galvagno

The dinner has happened on February 5th at Gostilna na Gradu in Ljubljana.   http://www.prasac.hr http://www.hisafranko.com http://www.nagradu.si carpediemclub.wordpress.com Follow us on Facebook: https://www.facebook.com/groups/563152827046004/ Have a look at our event on 18.2.2013: https://carpediemclub.wordpress.com/2013/02/07/art-of-the-poor-cuisine-ana-ros-marko-pavcnik/ Press info: andreja.lajh.cdc@gmail.com Advertisements

Alfonso Caputo – guest chef at “Dalla Slovenia con amore” in Rome

There are star chefs measured with stars. And there are legends which are simply above every classification. Because they are themselves, unique, special and they don’t change with one star more or less. One of those is the legendary chef from Campania, Alfonso Caputo, who is expressing his culinary heartfelt mastery in the family restaurant … Continue reading

About the author: Andreja Lajh & Haut de Gamme

I’m deeply involved in gastronomy, wines and hospitality. After my life and work between Slovenia and Italy I have recently moved to London to start my activity here. My professional background started with studies on Faculty of Architecture, continued with over 15 years in visual communications and advertising (Publicis, McCann, Ogilvy), mostly as art director/designer (so … Continue reading

Top 10 ideas from Food and Beverage over the last 12 months by Springwise

Springwise is all about innovative business ideas. This time they have picked out their top ten Food & Beverage articles from the last 12 months. We all hope that the ideas listed below provide entrepreneurs with plenty of inspiration and spark even more innovative efforts in the future! 1. Cocktail bar offers discounts based on stock … Continue reading

In London pub, customers help themselves via tablets and self-service beer

It wasn’t long ago that we featured Kuala Lumpur jazz club No Black Tie’s service enabling patrons to order their drinks using BlackBerry Messenger, but recently we came across another effort with a similar focus on self-service. Set in London this time, the new Thirsty Bear pub uses table-side tablets and self-serve beer to help customers help themselves. After … Continue reading

Stay the night. Steal the art.

Up for a challenge?  Steal Banksy.  Book your Melbourne accommodation at Art Series Hotels between 15 Dec – 15 Jan and if you find a Banksy, steal it.  If you don’t get caught, it’s yours to keep, but if you do, then back on the wall it goes. As research has proved, guests will steal plenty of … Continue reading

Teranum in Trieste

The Consortium of Teran wine is inviting you to visit Teranum, which will take place in Piaza della Borsa in Trieste from the 17th till the 19th of December. Carpe Diem club is inviting you to visit on Friday 17th of December the event with us and to join us in the evening at the … Continue reading

Dog friendly restaurants

Given the USD 47.7 billion US consumers alone are expected to spend on their pets this year, it’s not entirely surprising to see the likes of the Sniff Dog Hotel and the many other pet-focused innovations we’ve seen emerge in recent months. Along the lines of Fido Factor, in fact, one more we recently spotted gives consumers a … Continue reading

Underground restaurants are conquering the world. One also in Ljubljana

Are you a passionate foodie who loves to taste new things or simply a person who loves to eat good but doesn’t have time for all the shopping and cooking? Are you often eating out but you long for good home-made food made from good fresh raw materials? Then underground restaurant is the right thing … Continue reading

Win two of four free tickets for Ein Prosit

November is always a month of intense enogastronomical happenings. From the 18th till the 21st of November will take place also Ein Prosit. Location of this enogastronomical event in Malborghetto-Tarvisio in Italy, but practically on the border with Slovenia and Austria, is a perfect location for celebration of the best of the enogastronomy of all … Continue reading