Joël Robuchon – the man of 26 (Michelin) stars

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Great people are always humble. And so is also Joël Robuchon. Great Joël Robuchon, who was titled “the chef of the century”  by the Gault Millau, the man who operates a dozen restaurants in Hong Kong, Las Vegas, London, Macau, Monaco, New York City, Paris, Taipei, and Tokyo, with a total of 26 Michelin stars among them – … Continue reading

Joël Robuchon, chef with 26 Michelin stars, visiting Slovenia

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Joël Robuchon (born 7 April 1945 in Poitiers, France) is a world-renowned French chef and restaurateur. He was titled “Chef of the Century” by the guide Gault Millau in 1989 and also awarded the Meilleur Ouvrier de France (France’s Best Craftsman) in cuisine in 1976. He has published several cookbooks in French, two of which have been translated into … Continue reading

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