Vinitaly report: Wine market trends in USA

Three questions help interpret the wine market in major and emerging consumer countries, three questions help explain how winemaking in changing in the light of evolution in consumer preferences and even climate change. Vinitaly posed six questions to the journalists and oenologists – among the most famous and qualified in the world – selected as … Continue reading

Discovering the Tastes

RED BARBERA plummy and cherryish undertones of sweet vanilla The high-in-acid BARBERA grape of north-western Italy is a chameleon-like grape which changes considerably according to yield. As an everyday variety, it is a juicy glugger but it can metapmorphose into a concentrated, rich, plummy and cherryish wine with undertones of sweet vanilla and spice when … Continue reading