Rene Redzepi with Noma to Japan, Heston Blumenthal with Fat Duck to Australia

Rene Redzepi & Noma (Photo: Phaidon)

  Two of the best restaurants are leaving Europe. But luckily not for long.   Rene Redzepi, founder and chef of Noma announced: “Dear Friends, guests and colleagues, A long lasting dream of mine has come to fruition: Restaurant Noma is moving to Japan for two months in the beginning of 2015. Five years ago I was … Continue reading

The Feminine Cuisine: Ana Roš & Cristina Bowerman in Rome

Mackerel, yoghurt, peas and strawberries (Ana Roš) - Photo: Janez Pukšič

I’m very happy to be able to announce a beautiful encounter behind the stoves. For only one evening – for a wonderful four hands dinner – will be on Monday 9th December at 20.00 in Rome united two great ladies, two great masters of the cuisine. Both of them are very passionate and sensible, two … Continue reading

New entries in the 2014 UK Michelin guide

Ashley Palmers Watts and Heston Blumethal - successful team behind the Dinner

Gaining and keeping Michelin stars is for all the chefs who enter the game very important. Some decide to not take part in this game and have rejected stars which they received, but most of the chefs care about having them as they retain it the highest recognition of their talent and hard work and … Continue reading

Art of the poor cuisine: Ana Roš and Cristiano Tomei

"Che patata!" - dish by Franco Aliberti from previous event. Photo: Janez Pukšič

SLO (bellow in EN) Večeri “Umetnost revne kuhinje”, plod sodelovanja med Ano Roš in Andrejo Lajh, ki k vsakemu dogodku povabita drugega gostujočega chefa, postavijo Ano Roš in njenega gosta pred izziv pripraviti vrhunske krožnike iz revnih sestavin. Vznemirljivi večeri, ki navdušujejo, in privabljajo goste in novinarje tako iz Slovenije, kot iz tujine. Bodo navdušili … Continue reading

London Olympics for foodies

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“Half of the world” will be in London in those days. Needing any suggestion where to go to eat? London is not only a beautiful city, it’s also a city which unites the widest variety of cultures than any other city in Europe and also only few cities worldwide can compare with it. This variety … Continue reading

Koppert Cress presents Double Fantasy

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Two stunning chefs, two great wine makers. . Ana Roš, the first lady of Slovenian gastronomy, and Pier Bussetti, Michelin stared chef from Piemonte, who is expressing his passion for taste and form also as professor of food design, will create an unforgettable dinner inspired by the micro-vegetables  Koppert Cress. . With the plates will be … Continue reading

Photo Gallery: Koppert Cress Tour Italia: Campania, Palazzo Petrucci with Lino Scarallo

Foto: Teresa Migliaccio

Koppert Cress specializes in cresses; seedlings of unique plants, which each have their own specific effect on the senses. Flavour, fragrance, feel or presentation, there is a cress for all. And the assortment is widening. Every year at least one new item is added to the collection of Micro-vegetables. A collection, which is presented as … Continue reading

Photo gallery: Zelen wines from Vipava in Ljubljana at JB Restaurant (with Janez Bratovž and Matej Tomažič)

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The priest Matija Vertovec has written in his book about winemaking in 1844, that Zelen is a special variety with “specially noble soul”. We can talk about an aromatic variety with a nice bouquet in which we will find the frutiness of apple, pear. People from Vipava have called Zelen “the scent” because it fulfills … Continue reading

Photo Gallery: Koppert Cress Tour Italia: 1st Stop – La Subida, Friuli Venezia Giulia

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Koppert Cress specializes in cresses; seedlings of unique plants, which each have their own specific effect on the senses. Flavour, fragrance, feel or presentation, there is a cress for all. And the assortment is widening. Every year at least one new item is added to the collection of Micro-vegetables. A collection, which is presented as … Continue reading

Christmas fair and dinner at Hotel Triglav, Bled

Restaurant of the Triglav Hotel offers a stunning view at the Lake Bled

All of you who appreciate fine arts, antiques, as well as excellent festive food and drinks are kindly invited to join the opening of the Christmas fair and dinner at Triglav Hotel at the wonderful lake of Bled which will take place on Thursday, 23rd of December. The opening of the fair will start at … Continue reading

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